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Watermelon Salsa Recipe

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This recipe for Watermelon Salsa, by , is from The Carol Leclair Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jennie Hausman

Category:
Category:

Ingredients:  
Ingredients:  
3 cups of diced watermelon
2 jalapeno peppers
⅓ cup of cilantro chopped
lime juice
cup of red onion minced
salt to taste

Directions:
Directions:
About an hour before serving combine all ingredients and serve with nacho chips.



Personal Notes:
Personal Notes:
This recipe is always doubled (at the least)!

 

 

 

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