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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Ginger Cookies Recipe

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This recipe for Ginger Cookies is from The Licate Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter
1/2 cup molasses
1/2 cup Karo syrup
1/2 cup sugar
5 tsps water
1 tsp cinnamon
1 tsp soda
1 tsp ginger
1 tsp cloves
1/2 tsp salt

Directions:
Directions:
Preheat oven to 350º

Boil ingredients for 1 minute. Cool.

Add 1 egg (beaten); 3 cups flour; 1/2 tsp baking powder.

Turn dough onto pastry board and knead in 1 more cup of flour.

Refrigerate overnight. Roll out 1/8" thick and cut into shapes if desired. Bake for about 12 minutes.

 

 

 

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