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Pecan Pie Recipe

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This recipe for Pecan Pie is from The Ellinger Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 eggs, beaten
¾ cup sugar mixed with 2 T flour
3 T. Water
4 T. melted butter
2 tsp. vanilla
pinch salt
1 cup light corn syrup
unbaked pie shell
1 cup pecans

Directions:
Directions:
Mix all ingredients and pour into pie shell. Cover entire top with pecan halves. Bake for 15 minutes at 400º, then 45 minutes at 350º until firm.

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Marion rated this recipe very good.

 

 

 

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