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Sort-of-Southwestern Soup Recipe

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This recipe for Sort-of-Southwestern Soup, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mandy Flannery

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
kidney beans
black beans (rinsed)
pinto beans
shoepeg corn--1 can of each, drained
1 can Rotel© tomatoes
1 can diced tomatoes
1 package ranch dressing
shredded cheddar cheese

Directions:
Directions:
Brown the ground beef. With the beef, in a stockpot or slow cooker, combine all other ingredients except the cheese. Heat thoroughly. Sprinkle cheese on top of each serving.

Personal Notes:
Personal Notes:
Quick, easy, keeps well and is satisfying on a cold night. We like it with cornbread, but that's a southern thing! Add a green salad and dinner's ready.

 

 

 

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