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Pecan Tarts* Recipe

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This recipe for Pecan Tarts*, by , is from The Licate Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Aunt Carmela

Category:
Category:

Ingredients:  
Ingredients:  
3 oz cream cheese
1/2 cup oleo
1 cup flour

FILLING

3/4 dark brown sugar, packed
1 large egg
1 tsp vanilla
1/4 tsp salt
3/4 cups walnuts

Directions:
Directions:
Preheat oven to 350

Cream cheese and oleo together. Add flour. Make a ball in each muffin.

Mix filling ingredients. Use 1/2 tsp filling in each tart.

Bake 20-25 minutes.

Personal Notes:
Personal Notes:
Comment on card: "Best filling 'well'." -- Have no idea where (or if) to put this in recipe.

 

 

 

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