"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Best Cupcakes Ever Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Best Cupcakes Ever, by , is from The Bunnell's Best , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sherry Garr

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. Cake mix
1 small pkg. Instant Pudding to compliment cake mix
1 C. Water
1/2 C. Oil
4 egg whites
1 heaping Tblsp. Real Mayonnaise

1 can prepared frosting
1 can white Fluffy frosting.

Directions:
Directions:
Mix cake everything except frosting with mixer. Fill papers 2/3 full. You can put large papers in regular cupcake tins. You don't need to buy bigger tins. Bake at 350 18 min for regular size or 22 -23 min for larger cupcakes. Cool. Mix 2 types of frosting together and spread on cupcakes.

Number Of Servings:
Number Of Servings:
24 regular OR 12 large cupcakes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

52W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!