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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Chewy Brownie Cookies Recipe

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This recipe for Chewy Brownie Cookies is from GRANDMA'S COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3c. (2/3 stick) Crisco Shortening
1 1/2c firmly packed light brown sugar
1T. water
1tsp. vanilla
2 eggs
1 1/2c. all purpose flour
1/3c. unsweetened baking cocoa
1/4tsp. baking soda
1.2tsp. salt
2c. semi-sweet chocolate chips (12oz. pkg.)
Directions:
Directions:
Heat oven to 375º. Place sheets of foil on countertop for cooling cookies.
Combine Crisco, brown sugar, water, and vanilla in large bowl. Beat at medium speed of electric mixer until well blended. Beat eggs into creamed mixture.
Combine four, cocoa, baking soda, and salt. Mix into creamed mixture at low speed just until blended. Stir in chocolate chips.
Drop by rounded measuring tablespoonfuls 2 inches apart onto ungreased baking sheet.
Bake one baking sheet at a time at 375º for 7 to 9 minutes on baking sheet.
Remove cookies to foil to cool completely.
Makes about 3 dozen cookies.

 

 

 

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