"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Crazy Banana Bread Recipe

  Tried it? Rate this Recipe:


This recipe for Crazy Banana Bread, by , is from Caroline's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Ruth Harris


1/2 c. mayo
1 c. granulated sugar
3 eggs, beaten
3 ripe bananas, mashed
1/4-1/2 c. chopped nuts
1/2 c. chocolate chips
2 c. all purpose flour
1 tsp baking soda
3/4 tsp salt
1/4 c. maraschino cherries

Grease two regular loaf pans. Preheat oven to 350.

Cream together the mayo and white sugar. Mix in beaten eggs and mashed bananas. In a separate bowl, sift (or whisk) together the flour, baking soda, and salt. Mix the flour mixture into the wet mixture. Fold in the chopped nuts, chocolate chips, and cherries. Only fill the loaf pan 2/3 full as the dough will expand during cooking.

Bake at 350 for 1 hour. Done when a toothpick comes out clean when inserted in the center of the loaf. Allow to cool for 10 minutes before removing from the pan.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!