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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Grandma Mary's Lemon Cheese Recipe

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This recipe for Grandma Mary's Lemon Cheese is from The Foulkes Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sugar
2 T. butter
Juice of 2 lemons & grated rind of lemon

3 eggs
Directions:
Directions:
Boil until sugar is almost dissolved.

Then add 3 well beaten eggs slowly adding & stirring rapidly.

Cook and stir until thickened.

If doing this on the stovetop put in double boiler.
I do it in the microwave.

Keep in refrigerator. Good on toast.

Doubled makes 3 pints.
Personal Notes:
Personal Notes:
Recipe Mary Foulkes

 

 

 

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