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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Lemon Bars Recipe

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This recipe for Lemon Bars is from Recipes From My Childhood, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C flour
1/2 C butter
1/4 C powdered sugar
1 C sugar
4 tsp. grated lemon zest
2 T. fresh lemon juice
1/2 tsp. baking powder
1/2 tsp. salt
2 eggs
1 T. flour
Directions:
Directions:
Mix flour, butter and powdered sugar. Press into an ungreased 9 x 9 inch baking dish. Bake at 350º for 15-20 minutes or until barely golden. In the meantime, mix the remaining ingredients until well blended. Pour over cooked crust and bake for another 25 minutes.
Personal Notes:
Personal Notes:
These are Matt's favorite and I haven't found a recipe for them that I like better. They are nice and "lemon-y"!

 

 

 

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