"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Sweet Potato Casserole Recipe

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This recipe for Sweet Potato Casserole, by , is from Grandma's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lori Steeves, Grandma

Category:
Category:

Ingredients:  
Ingredients:  
3 large eggs
5 lb sweet potatoes (mashed)
⅔ c granulated sugar
⅔ c butter (melted)
⅓ c heavy cream
tsp vanilla
tsp ground nutmeg
tsp allspice

Topping
1 c light brown sugar
⅓ c flour
1 c finely chopped pecans
c butter cut into small pieces

Directions:
Directions:
Heat oven to 350
Grease a shallow 2 qt baking dish
Beat eggs in a large bowl
Stir in potatoes
Add remaining ingredients. Mix well
Spread evenly into prepared baking dish

Topping
Mix sugar, flour and nuts in a medium size bowl
Sprinkle evenly ove potato mixture
Bake for 60-70 minutes

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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