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Chocolate Cherry Thumbprints Recipe

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This recipe for Chocolate Cherry Thumbprints, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter
2 cups white sugar
2 eggs
2 tsp vanilla
3 cups flour
1 cup cocoa
1/2 tsp salt
1/2 tsp baking soda
1/2 tsp baking powder
1 (21 oz) Cherry fruit filling & topping
1/2 cup chocolate chips

Directions:
Directions:
Preheat oven to 350F.

Cream butter and sugar until light and fluffy. Mix in eggs, one at a time. Add vanilla and mix until combined. Add flour, cocoa, salt, baking soda and baking powder. Mix until combined.

Roll the dough into 2-inch balls. Place on greased baking sheet or baking sheet lined with parchment paper. Press thumb into center of cookie to make a well. Place cherries into each cookie.

Bake for 12 minutes. Allow cookies to rest.

Melt chocolate according to pkg directions. Drizzle over cookies. Let set chocolate set and serve.

 

 

 

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