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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Italian Drop Cookies Recipe

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This recipe for Italian Drop Cookies is from GRANDMA'S COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1c. crisco crumbled
1x. sugar
6 eggs (room temp.)
3T. Lemon anisette
4c. flour
8tsp. baking powder

Directions:
Directions:
Cream crisco with sugar. Beat eggs mix remaining ingredients.
Set oven at 350º - Bake 5-7 minutes.
Frost with confectionery sugar.

 

 

 

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