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Microwave Caramels Recipe

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This recipe for Microwave Caramels, by , is from Bushey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Pat Bushey

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup butter
1/2 granulated sugar
1/2 cup brown sugar
1/2 cup light corn syrup
1/2 cup sweetened condensed milk

Directions:
Directions:
Combine all ingredients. lace in microwave safe bowl.

In microwave , cook 6 minutes stirring every 2 minutes. Then pour into buttered loaf pan.

Leave cool throughly and cut into bite size pieces. Wrap in wax paper. Enjoy


Can lightly sprinkle with sea salt with a little added touch.

Personal Notes:
Personal Notes:
I want to try making turtles. lightly PAM spray bite size muffin tin, putting caramel in pan then a pecan half or pecan pieces. Once cool, cover with melted chocolate.

 

 

 

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