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Hot Crab Dip Recipe

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This recipe for Hot Crab Dip, by , is from Daedra's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Daedra Carrio Westby

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. crab meat
8 ounces cream cheese at room temperature
1/3 cup mayo
1 tsp. prepared mustard
1/2 T minced onion
1/2 tsp. salt
1 T parsley
1/4 tsp. garlic powder
1 cup cheddar

Directions:
Directions:
Preheat oven to 325. Mix all ingredients except cheddar. Add 1/2 cup cheddar and mix. Put into ovenproof bowl, cover with remaining cheese. Bake for 15 minutes or until cheese melts and bubbles.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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