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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Vegetable Pasta Recipe

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This recipe for Vegetable Pasta is from Vashty-Arjoon's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1c. Pasta
2tbsp. Vegetable oil
1/2. Onion
1tbsp. Garlic
1tsp. Ginger
Vegetable of your choice
2tbsp. Apple Cider Vinegar
2tbsp. Light Soy Sauce
2tbsp Oyster Sauce
Salt to taste
Directions:
Directions:
* Boil pasta to instructions on the package add salt.
*Drain pasta and add area drops of oil.
*In a pot on medium heat add 2tbsp. of oil add onion to fried, add Garlic, Ginger, Vinegar, Soy Sauce, Oyster Sauce an Salt to taste, fried for a minute
* Add pasta an mix well and let it fried for another minute
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
25

 

 

 

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