"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Freezer Sweet Corn Recipe

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This recipe for Freezer Sweet Corn, by , is from The Travis Family Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Deb McDermitt

Category:
Category:

Ingredients:  
Ingredients:  
1. Clean Ears of Corn
2. Boil large pot of water and add ears of corn
3. Boil Corn 3-4 minutes
4. Immediately cool in cold water
5. Drain corn on clean bowl on counter
6. Cut kernels off cob. Hold up by pointed tip using electric or reg. knife
7. Pack into freezer containers or bags leaving " headroom (space)
8. Seal with clean lids, or ties, mark and date
9. Freeze

Directions:
Directions:
When taking out of freezer to use: Thaw, add a pinch of sugar, dash of milk and pat of butter. Heat in microwave.

Personal Notes:
Personal Notes:
Tastes like fresh from the patch!

 

 

 

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