"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Seafood Chowder Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Seafood Chowder, by , is from Daedra's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Daedra Carrio Westby

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup butter
1 large onion
1 cup celery
3-4 potatoes
1/4 cup parsley
1 quart chicken broth
1 quart milk
3 tsp cornstarch
1/4 cup water

Directions:
Directions:
Melt butter in a large stockpot. Add chopped onion and celery. Cook until onion softens, about ten minutes. Add potatoes, 1/4 cup parsley, 1/2 tsp salt, 1/4 tsp pepper and chicken broth. Cover and cook until potatoes are tender, about 30 minutes. Stir in milk and cook covered.
Add a pound of shrimp, deveined and shelled, crabmeat, and/or scallops. Whatever you like to eat. Let shrimp cook several minutes.
Mix cornstarch and water, add into the soup and stir about five minutes, until thickened. Serve with crust bread and salad.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
I love to make this when the weather is cold out. Very filling.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

11W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!