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Chicken breast or thighs crunchy onion Recipe

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This recipe for Chicken breast or thighs crunchy onion is from The Bambrey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ⅓ cup Frenches Fried Onions
1 lb boneless chicken breast or thighs
1 egg beaten
Directions:
Directions:
Crush onions in a plastic bag
Dip chicken into the egg; then coat with onion crumbs
Bake for about 20 minutes at 400 º or until cooked
Preparation Time:
Preparation Time:
5 min
Personal Notes:
Personal Notes:
01-29-17 easy peasy

 

 

 

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