"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Egg Drop Soup Recipe

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This recipe for Egg Drop Soup, by , is from Steinbring Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Karen Phillips

Category:
Category:

Ingredients:  
Ingredients:  
step #1
3 cups chicken broth
1/8 teaspoon sugar
1/4 teaspoon salt
1 small green onion
2 teaspoon chopped chives

Step #2
1 egg
1/2 teaspoon flour

Dumplings
1 egg
1/4 cup water
1/2 teaspoon baking powder
1 teaspoon salt
1/3 cup of flour

Directions:
Directions:
Simmer all of Step #1 ingredients together. mix together step #2 than add slowly to simmering soup, step #1. Mix together dumplings ingredients. use slotted spoon to drizzle in soup cook covered, About 2 minutes

 

 

 

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