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"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Creamy White Chili Recipe

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This recipe for Creamy White Chili is from The Ellinger Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound boneless, skinless chicken breasts, cut into ½" cubes
6 slices bacon, chopped
1 medium onion, chopped
1½ tsp. garlic powder
1 Tbsp. vegetable oil
2 cans (15½ oz. each) great northern beans, rinsed and drained
1 can (14½ oz.) chicken broth
2 cans (4 oz. each) chopped green chilies
1 tsp. salt
1 tsp. ground cumin
1 tsp. dried oregano
½ tsp. pepper
¼ tsp cayenne pepper (optional)
1 cup sour cream
½ cup whipping cream or half and half
Directions:
Directions:
In a large saucepan, saute' chicken, bacon, onion and garlic powder in oil until chicken is no longer pink. Add beans, broth, chilies and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes. Remove from the heat; stir in sour cream and whipping cream. Serve immediately.

Serves 7
Number Of Servings:
Number Of Servings:
7

 

 

 

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