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Pear in Wine Sauce Recipe

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This recipe for Pear in Wine Sauce is from Chasdei Lev Pesach Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c. red sweet wine
4 c. liquid (water or pear juice)
1 red jello
¼ c. sugar
2 cinnamon sticks
2 cans Gefen pears in light syrup

Directions:
Directions:
Pour all ingredients except pears into pot. Mix and bring to boil. Turn off flame. Add pears. Serve chilled.

Number Of Servings:
Number Of Servings:
15-16
Personal Notes:
Personal Notes:
This can also be used as a dessert.

 

 

 

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