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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Tomato Soup Recipe

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This recipe for Tomato Soup is from The Burris Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 quart tomatoes
1 quart milk
Butter (size of an egg)
1/4 tsp baking soda in tomatoes

Directions:
Directions:
Put tomatoes on and start to boil. Have milk hot and add to tomatoes.

Thicken with 3 T of flour moistened with a little water. Add butter (size of an egg)

When tomatoes start to boil put in the baking soda.

 

 

 

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