Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Hidden Valley Spinach Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hidden Valley Spinach Dip is from The Burris Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 oz packet Original Ranch Party Dip
1 pint sour cream
10 oz package frozen spinach
8 oz can water chestnuts, chopped.

Directions:
Directions:
Mix packet of Original Ranch dip and sour cream,

Add 10 oz package of frozen spinach thawed and drained plus can of water chestnuts (chopped)

Mix all ingredients and serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

78W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!