"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Gluten Free Impossible Easy Cheeseburger Pie Recipe

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This recipe for Gluten Free Impossible Easy Cheeseburger Pie, by , is from Westminster Church of God S.A.L.T. Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Pat Calkins

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. lean (at least 80%) ground beef
1 medium onion, chopped
1/2 tsp. salt
1/8 tsp. pepper
1 c. (4 oz.) shredded cheddar cheese
1/2 c. Gluten Free Bisquick mix
1 c. milk
3 extra-large eggs

Directions:
Directions:
Preheat oven to 400. Spray a 9" glass pie plate with cooking spray.

In 10" skillet, cook beef and onion over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain; stir in salt and pepper.
Spread mixture in prepared pie plate; sprinkle with cheese.
In medium bowl, stir Bisquick mix, milk and eggs until blended. Pour into pie plate.
Bake in 400 oven for 25 to 30 minutes or until knife inserted in center comes out clean.

Number Of Servings:
Number Of Servings:
6 servings

 

 

 

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