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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

French Green Bean Casserole Recipe

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This recipe for French Green Bean Casserole is from Recipes of Dorothy Thurman, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg beans
1/8 tsp pepper
1 can french onions
1-1/2 cups water
1-1/2 tsp salt
1 can condensed celery soup
1/2 cup milk
Directions:
Directions:
Put beans in casserole dish, pour all other ingredients over except onions. Bake 350º for 25 minutes. Place onions on top and brown. (Cook about 1 hour if making 2 pkgs beans)
Personal Notes:
Personal Notes:
Use 1 cup water or less to keep from being watery.

 

 

 

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