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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Crab Dip Recipe

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This recipe for Crab Dip is from Barbara's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 Cup salad Dressing ( You can use Miracle Whip or Mayonnaise)
2 - 6 oz. pkg. of cream cheese
1 Tbsp. Ketchup
1 Tbsp. worcestershire sauce
1 small onion finely chopped
Directions:
Directions:
Mix together. Add 1 tin (If you like more crab meat use 2 tins) of crab meat. Mix until creamy. You can substitute 1 or 2 tins of Shrimp meat instead of crab meat
Personal Notes:
Personal Notes:
Diane uses this recipe for special occasions such as Christmas, New Year's Eve, birthdays etc.
It is from a Kinette All Canadian All Occasions Cookbook and is one of her favourites.

 

 

 

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