"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Nacho Casserole Recipe

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This recipe for Nacho Casserole, by , is from Barbara's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kathy King

Category:
Category:

Ingredients:  
Ingredients:  
1 Jar ( Large) Salsa
1 Pkg. Cream Cheese
3 Tablespoons Sour Cream ( If needed)
1 LB Ground Beef
Grated Cheddar and Mozzarella Cheese

Directions:
Directions:
Mix jar Salsa and Cream Cheese till creamy, add sour cream if not creamy enough. Pour mixture over bottom of casserole dish. Brown ground beef and add rest of Salsa to meat. Pour over Salsa mixture. Grate Cheese over top.

 

 

 

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