"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Cranberry Relish Recipe

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This recipe for Cranberry Relish, by , is from Thanksgiving Dinner and other Family Favorites from Bubbie to the next generation..., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Ethel Herman

Category:
Category:

Ingredients:  
Ingredients:  
1 large orange
1lb. bag of cranberries (sometimes more)
1/2 cup orange juice (some pulp & skin)
1 cup brown sugar
Optional honey, raisins and walnut pieces

Directions:
Directions:
Rinse cranberries, put all ingredients into blender - pulse until chopped = add some honey to taste, more juice if needed, some dried raisins & cranberries, walnut pieces.

Chill overnight.

Enjoy

Number Of Servings:
Number Of Servings:
8-10

 

 

 

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