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BOW TIES Recipe

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This recipe for BOW TIES is from FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Loaf fresh white bread
1 can Cream of Mushroom soup
1 pound bacon
Directions:
Directions:
1. Cut bacon slices in half lengthwise.
2. Cut crusts from bread and spread each slice with soup from can.
3. Roll each slice of bread, corner to corner and wrap with bacon.
4. Secure bacon with a toothpick.
5. Chill several hours or overnight.
6. Preheat oven to 350 ºF.
7. Bake for 45 minutes and serve warm.

 

 

 

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