"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Hershey's Easy-Does-It One-Bowl Buttercream Frosting Recipe

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This recipe for Hershey's Easy-Does-It One-Bowl Buttercream Frosting, by , is from Westminster Church of God S.A.L.T. Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Calkins

Category:
Category:

Ingredients:  
Ingredients:  
6 T. butter or margarine, softened
Hershey's cocoa:
1/3 c. for light flavor
1/2 c. for medium flavor
3/4 c. for dark flavor
2-2/3 c. unsifted powdered sugar
1/3 c. milk
1 tsp. vanilla

Directions:
Directions:
Cream butter or margarine in small mixer bowl.
Add cocoa and powdered sugar alternately with milk; beat to spreading consistency (additional tablespoon of milk may be needed).
Blend in vanilla.
Frost cake

Number Of Servings:
Number Of Servings:
2 cups

 

 

 

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