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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Microwave Fudge Recipe

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This recipe for Microwave Fudge is from Westminster Church of God S.A.L.T. Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. chocolate chips
1 can Eagle Brand sweetened condensed milk
Dash salt
1-1/2 tsp. vanilla
1 c. nuts
Directions:
Directions:
Line an 8"x8" or 9"x9" baking dish with wax paper.

In microwave safe bowl, combine chocolate chips and milk; microwave for 1-1/2 minutes; stir.
Microwave for another 1-1/2 minutes; stir.
Add salt, vanilla and nuts; stirring to blend well.
Pour fudge into prepared 8"x8" or 9"x9" baking dish that has been lined with wax paper.
Chill in refrigerator for 2 hours before serving.
Cut into squares.

 

 

 

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