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Oatmeal Bread Recipe

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This recipe for Oatmeal Bread is from The Wittry Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c.. boiling water
1 c. oatmeal
2 T. shortening
1/2 c. honey
2 tsp.salt
2 pkg. dry yeast (4 1/2 tsp.)
1/2 c warm water
5-6 c. flour
Directions:
Directions:
Pour boiling water over oatmeal and shortening in a large bowl. Cool. Mix in honey and salt. Dissolve yeast in warm water., add to the oatmeal mixture. Beat in 2 c. flour until mixture is smooth. Add remaining flour. Knead until smooth and elastic. Place in greased bowl, cover and let rise until doubled. Shape into loaves. Place in greased loaf pans and let rise until doubled.
Bake at 375º for 40- 50 minutes.
Number Of Servings:
Number Of Servings:
3 loaves

 

 

 

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