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Easy Philly Cheese Steak Sloppy Joes Recipe

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This recipe for Easy Philly Cheese Steak Sloppy Joes, by , is from Facebook and Pinterest recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Barbara Born


1 teaspoon cornstarch
1/2 cup beef or low sodium chicken broth
2 teaspoons olive oil
1 small sweet onion, diced
1 small green bell pepper, diced
1 pound lean ground beef
2 tablespoons ketchup
2 tablespoon Worcestershire sauce
2 teaspoons taco seasoning
1/4 teaspoon salt
1/4 teaspoon black pepper
1 1/2 cups shredded sharp white cheddar or monterey jack cheese
6 hamburger buns

1. Preheat broiler.
2. In a small bowl, whisk together the cornstarch and broth. Set aside.
3. Heat the oil in a large nonstick skillet over medium high. Add the onion and peppers; sauté 3 minutes until tender. Add in the beef and continue to cook, breaking it up and browning, for another 3 minutes. Drain off fat.
4. Stir in the ketchup, Worcestershire, taco seasoning, salt, and pepper.
5. Give the broth and cornstarch a quick stir and add it to the skillet; simmer for about 3 minutes, stirring occasionally, until mixture thickens slightly.
6. Scoop some mixture onto buns, top with 1/4 cup cheese, and stick under the broiler until melted (keep a close eye, so nothing burns!)
7. Serve warm with chips and enjoy!

Number Of Servings:
Number Of Servings:
Preparation Time:
Preparation Time:
20 minutes




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