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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Porcupine Meat Balls Recipe

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This recipe for Porcupine Meat Balls is from Mitchamore, Ortego, Pate Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup Minute Rice (cooked)
1 Onion chopped
1 lb. Hamburger Meat
Salt and Pepper
Directions:
Directions:
Mix rice, onion, salt and pepper in hamburger meat.
Shape into balls
Brown on all sides.
Add 1 cup of water and cook over low heat until done

 

 

 

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