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Apple Bread Recipe

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This recipe for Apple Bread is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
½ c. shortening
2 eggs
1 tsp. vanilla
2 c. flour
1 tsp. baking powder
1 tsp. baking soda
½ tsp. salt
2 c. chopped, pared apples
½ c. walnuts
1 Tbsp. sugar
¼ tsp. ground cinnamon
Directions:
Directions:
Grease and flour loaf pan, 9x5x3. Mix 1 c. sugar, shortening, eggs and vanilla. Stir in flour, baking powder, baking soda and salt until smooth. Stir in apples and nuts. Spread in pan. Mix 1 Tbsp. sugar and cinnamon, sprinkle over batter. Bake at 350ºF for 60 minutes. Test after 55 minutes, with toothpick. Let stand for 5 minutes and remove from pan and let cool completely before slicing. Enjoy!
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 mins

 

 

 

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