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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Cornbread Recipe

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This recipe for Cornbread is from Cooking with MOM , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1- Can Cream Style Corn
1- Can Whole Kernal Corn
1-Cup Corn Meal
1-Cup Vegetable Oil
1-tsp chopped onion
1- Cup Cheddar Cheese, Shredded
Directions:
Directions:
Mix altogether and bake at 350 degrees for 45 minutes
Personal Notes:
Personal Notes:
use bakeware please

 

 

 

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