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Apricot Glazed Chicken Breast Recipe

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This recipe for Apricot Glazed Chicken Breast is from The Cruze Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 boneless, skinless chicken breasts
1/2 c. apricot preserves
2 Tbsp. butter
2 Tbsp. lemon juice
1/4 c. Dijon mustard
1/2 c. honey
Directions:
Directions:
Melt butter in casserole dish. Mix preserves, lemon juice, Dijon mustard and honey and pour over chicken breasts. Bake at 425º for 20-25 minutes.

 

 

 

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