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Watermelon Salad Recipe

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This recipe for Watermelon Salad is from Mom's Favorites, with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Salad
Ingredients:  
Ingredients:  
½ small, seedless watermelon (about 5 lb.)
1 medium Vidalia onion
4 oz. feta
6 whole mint sprigs, to garnish
Directions:
Directions:
Cut the flesh from the watermelon and cut it into bite-sized pieces. Peel and slice the onion into thin rings.

Combine melon, onion, and feta in a bowl. Pour the dressing over them and toss gently until evenly mixed. Garnish with mint sprigs and serve immediately.
 

Dressing
Ingredients:  
Ingredients:  
¼ c. red wine vinegar
½ c. extra virgin olive oil
2 T. fresh mint, chopped
large pinch of salt
fresh ground pepper
Directions:
Directions:
In a bowl, combine the vinegar, salt, and pepper. Whisk until salt is dissolved. Slowly whisk in oil until emulsified. Stir in chopped mint. Correct seasonings if needed.

 

 

 

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