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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Turkey Loaf Recipe

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This recipe for Turkey Loaf is from Mom's Favorites, with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. lean ground turkey
1 c. bread crumbs or 3/4 c. almond meal (for low carb version)
1/3 c. chopped fresh parsley
1/4 tsp. garlic salt or finely minced garlic
1/4 tsp. salt
1/4 tsp. pepper
2 eggs, lightly beaten
tomato sauce (optional)
Italian seasoning (optional)
dried parsley (optional)
Directions:
Directions:
Preheat oven to 350ºF.

Combine all ingredients in a bowl.

Bake in a baking pan or casserole dish until cooked through, no pink inside (approximately 30 minutes).

If desired, warm tomato sauce in a separate saucepan and add when finished.

Serve turkey loaf or meatballs with pasta, rice, or vegetables.
Personal Notes:
Personal Notes:
This recipe is from Zaide Phil Schneider. He wrote, "Excellent recipe for turkey meatballs or turkey loaf."

 

 

 

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