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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Lasagna Recipe

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This recipe for Lasagna is from Michele's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/4 pound ground beef
1 jar Prego spaghetti sauce with Tomato, Onion and Garlic
8 ounces cream cheese
8 ounces sour cream
Oven ready lasagna noodles
Mozzarella Cheese
Directions:
Directions:
Brown beef, drain.
Add spaghetti sauce.
Mix cream cheese and sour cream well.

Pour 1/3 beef mixture in bottom of 7 x 11 pan.
Top with 1 layer noodles.
Top with 1/2 cheese mixture.
Repeat ending with beef mixture on top.

Top with mozzarella cheese (we like a lot)

Tightly cover with a double layer of tin foil.

Bake at 425° for an hour. Let sit for 10 minutes prior to serving.
Personal Notes:
Personal Notes:
I combined a couple recipes to get this one that everyone likes. For years I could not get Carter or Avery to eat lasagna. They like this one because it does not have cottage cheese or ricotta.

 

 

 

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