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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Bread Pudding Recipe

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This recipe for Bread Pudding is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tbsp butter
¾ cup sugar
2 cups milk
3 eggs
2 tsp vanilla
3 - 1" thick slices of bread
Directions:
Directions:
Preheat oven @ 350º
Mix butter, sugar, milk, eggs and vanilla.
Tear bread into bite size pieces and add to milk/sugar mixture.
Pour into 8x8 pan and bake for 15 minutes.
Remove from oven, stir and replace for 35 minutes.

 

 

 

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