Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Broccoli Rice Cheese Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Broccoli Rice Cheese Casserole is from Family Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bunch broccoli
1 C rice (not Minute Rice)
1 medium onion
1 stick margarine
1 can cream of mushroom soup
Salt
Pepper
1 8oz Velveeta Cheese block
Directions:
Directions:
Cook broccoli. Cook rice. Fry 1 medium onion in one stick of margarine until transparent. Put onion mix in bowl, add cooked broccoli, cooked rice and one can cream of mushroom soup. Add salt and pepper to taste. Cut in small chunks of Velveeta cheese and mix in 2 quart casserole dish. Bake at 325 º for 30 minutes.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
I like to use a bunt pan instead of regular casserole dish so that it can be sliced and served in smaller portions for larger groups. This is an all year round favorite!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

97W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!