Pineapple Cheesecake Recipe

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This recipe for Pineapple Cheesecake is from The Currie Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Cakes

Ingredients:	Ingredients: Base 1 white cake mix 1/2 c margarine 1 egg 1 -2 tsp coconut extract (optional) Filling 1 can vanilla icing 1 - 19 oz can crushed pineapple drained 250 gram cream cheese 2 eggs

Directions:	Directions: Base Beat until well mixed. Pat into bottom of 13X9" pan Filling Mix filling ingredients except eggs Reserve 1 cup of this mixture and put in fridge Add 2 eggs to remaining mixture. Pour on cake mix. Bake 325º 50-60 minutes or until golden brown (check after 30-40 minutes) Cool 30 minutes Frost with reserved 1 cup Refrigerate about 2 hours and cut

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Pineapple Cheesecake Recipe

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Directions: