"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Naan Recipe

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This recipe for Naan, by , is from The Currie Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Laurie Currie

Category:
Category:

Ingredients:  
Ingredients:  
1 1/3 c milk or water
4 c flour
4 tsp onion seeds
2 tsp yeast
2 tsp sugar
2 tsp salt
8 tbsp clarified butter
4 tbsp yogurtWhis

Directions:
Directions:
whisk warm milk/water with yeast and sugar until yeast dissolves. Let stand in warm place 10 minutes. Add flour, salt, 4 tbsp butter, yogurt to yeast. Mix to form soft dough, knead 5 minutes or until smooth and elastic. Place dough in large greased bowl, cover let rise 1 1/2 hours or until doubled in size. Punch down and knead 5 minutes. Divide dough into 12 pieces. Roll each piece into 8" round. Cook naan on very hot grill 2 minutes per side or until puffed and brown.

 

 

 

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