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Kir Royale Recipe

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This recipe for Kir Royale is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Creme de cassis
Champagne
lime juice
Directions:
Directions:
Pour 1/2 ounce of creme de cassis into a champagne flute and add 1/2 teaspoon of lime juice. Top off with 5 ounces of champagne. For extra flair, dip the rim of the flute in sugar before adding the ingredients.
Personal Notes:
Personal Notes:
A traditional Christmas drink in Belgium. We served this at a Christmas party for Terry's office.

 

 

 

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