Fudge Brownie Pie Recipe
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Ingredients: |
Ingredients: 1 package (19 - 21 oz) fudge brownie mix 1 cup cold milk 1 package (4 serving size) JELL-O Chocolate Flavor Instant Pudding & Pie Filing 1 tub (8 oz) COOL WHIP Whipped Topping, thawed
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Directions: |
Directions:PREPARE brownie mix as described on package. Bake in greased 9-inch pie plate 40 minutes or until done according to doneness test on brownie package. Cool completely on wire rack. SCOOP out center of brownie, using spoon, leaving 1-inch crust around edge and thin layer of brownie on bottom; reserve brownie scraps. POUR milk into medium bowl. Add pudding mix. Beat with wire whisk until blended. Gently stir in half of the whipped topping and all but 1/4 cup reserved brownie scraps. Spoon into center of crust. Top with remaining whipped topping and reserved 1/4 cup brownie scraps. REFRIGERATE 3 hours or until ready to serve. Garnish as desired |
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Number Of
Servings:8 servings |
Preparation
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Preparation
Time:20 minutes |
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