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Graham Bread Recipe

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This recipe for Graham Bread is from Family And Friends Book Of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C (cup) Butter milk
¾ C sugar
3 T (tablespoon) molasses

2 C Graham Flour
1 C Flour (all purpose)
1 t (teaspoon) salt
2 t baking soda
Directions:
Directions:
In a large bowl, blend wet ingredients together very well. In a separate bowl blend dry ingredients very well. Fold the dry ingredients into the wet ingredients.

Pour batter into well greased bread pans.

Bake at 350º for 30-60 minutes (until toothpick or fork comes out clean and bread springs well to touch).
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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