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Chocolate Chip Cookies Recipe

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This recipe for Chocolate Chip Cookies, by , is from Westminster Church of God S.A.L.T. Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Teri Lester

Category:
Category:

Ingredients:  
Ingredients:  
2-1/4 c. all-purpose flour
1 tsp. vanilla
1 tsp. baking soda
2 eggs
1 tsp. salt
1 - 12 oz. package (2 c.) chocolate chips
1 c. (2 sticks) butter, softened
1 c. chopped nuts
3/4 c. sugar
3/4 c. brown sugar, firmly packed

Directions:
Directions:
Preheat oven to 375. Use ungreased cookie sheets.

In a large bowl, add all ingredients except chips and nuts; mix well.
Stir in nuts and chips; mixing well.
Drop batter, using a spoon or cookie scoop, onto ungreased cookie sheets.
Bake in 375 oven for 9-11 minutes, until edges are golden brown.

Number Of Servings:
Number Of Servings:
5 dozen of 2-1/4
Personal Notes:
Personal Notes:
variation: add coconut for a flavor change

 

 

 

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