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Pudding Pie Shortbread Recipe

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This recipe for Pudding Pie Shortbread is from The Manoogian & Figueroa Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust
Filling
Topping
Directions:
Directions:
Crust
1 cup fine chopped walnuts
1 cup flour
1 stick margarine
Mix and bake 350º 20 minutes
Put in 2 pie pans or 1 13x9

Filling
2 blocks cream cheese
1 cup sugar
1 cup cool whip
Mix and layer on crust

Topping
2 pkgs instant pudding
3 cups milk
Layer on top of filling
Top with rest of cool whip

May use graham cracker crusts
Personal Notes:
Personal Notes:
This recipe came from Cathy Corriea

 

 

 

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